Delicious

I’m making cardamom shortbread. I place the sheet of delicate shapes into the oven. I glance at the recipe.

Bake for about 12 minutes, or until lightly browned and firm.

I think to myself, “That’s what I’d like to be: lightly browned and firm.”

Leave a Reply

Fill in your details below or click an icon to log in:

WordPress.com Logo

You are commenting using your WordPress.com account. Log Out / Change )

Twitter picture

You are commenting using your Twitter account. Log Out / Change )

Facebook photo

You are commenting using your Facebook account. Log Out / Change )

Google+ photo

You are commenting using your Google+ account. Log Out / Change )

Connecting to %s